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Vintage Southern Cookbook 2,000 Delicious Dishes From Dixie Illust. Hardcover

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Management number 48707764 Release Date 2026/01/30 List Price $12.54 Model Number 48707764
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By Lochlainn Seabrook, 588 pgs.

In his ongoing personal campaign to preserve authentic Southern history, Col. Seabrook has compiled, as his subtitle states, thousands of scrumptious old timey recipes from America's Southland.

Spanning the years 1838 to 1924, the book’s recipes provide instructions on how to prepare a wide variety of Southern victuals - most endemic to Dixie, but many borrowed from places as diverse as New England, the West Coast, Europe, and Russia.

The recipes - some forgotten, all venerable and time-tested - are conveniently divided into 28 chapters covering all of the primary food types, incorporating such popular items as beverages, breads, soups, meats, seafoods, fruits, and vegetables, as well as many others. (Those with a sweet tooth will be happy to learn that the desserts section is the largest.) One of the longest and most comprehensive compendiums of recipes ever collected.

Published by Sea Raven Press: Home of over 95 unique, non-fiction Books.

CategoryBooks > Reference Books > Cookbooks
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ConditionNew

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